Cookers are putting plov (pilaf) on plates, Tashkent, Uzbekistan. The signature dish of Uzbekistan cooked with rice, meat, carrots and onions. Pilaf is a traditional food at Central Asia.
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- Cookers are putting plov (pilaf) on plates, Tashkent, Uzbekistan
Cookers are putting plov (pilaf) on plates, Tashkent, Uzbekistan
Cookers are putting plov (pilaf) on plates, Tashkent, Uzbekistan
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Last Update | |
Created | 07 Feb 2024 |
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File Size | 944.77MB |
Preview Resolution | 960x540 |
Frame Rate | 25 |
Total Clip(s) Length | 00:16 |
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Number of Clips | 1 |
Resolution | 3840x2160 |
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Recognizable Buildings | No |
Recognizable People | No |
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Video Encoding | ProRes |
Tags | asia, asian, beef, carrot, cauldron, cook, cookery, cooking, cuisine, delicious, dinner, dish, eastern, food, fried, hot, kazan, kitchen, lamb, lunch, meal, meat, national, oriental, pan, pilaf, Pilau, plate, plov, preparation, prepare, restaurant, rice, spice, tashkent, tasty, tradition, traditional, Uzbek, uzbekistan, |