Hand rolling the taro dough into cylindrical shapes, chop them into small portions using a dough cutter, close up shot preparation of yam balls, the popular traditional Taiwanese dessert.
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Hand rolling the taro dough into cylindrical shapes, chop them into small portions using a dough cut
Hand rolling the taro dough into cylindrical shapes, chop them into small portions using a dough cut
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| Last Update | |
| Created | 25 May 2024 |
| Audio in Preview | |
| Alpha Channel | |
| File Size | 99.55MB |
| Preview Resolution | 960x540 |
| Frame Rate | 29.97 |
| Total Clip(s) Length | 00:14 |
| Looped Video | |
| Number of Clips | 1 |
| Resolution | 3840x2160 |
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| Composition | |
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| Recognizable Buildings | No |
| Recognizable People | No |
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| Source Audio | |
| Video Encoding | H.264 |
| Tags | asia, asian, authentic, ball, chewy, chinese, chop, cook, cooking, cuisine, culinary, cut, cutter, cylindrical, delicious, dessert, dough, flavor, food, fresh, hand, handmade, homemade, ingredient, jiufen, making, market, night, portion, potato, prepare, recipe, roll, shape, slice, stall, starch, street, sweet, taiwan, Taiwanese, Tapioca, taro, Toppings, tourism, traditional, travel, vendor, yam, |