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Non-organic farming practices in French vineyards contribute to agricultural poison, contaminating b

Non-organic farming practices in French vineyards contribute to agricultural poison, contaminating both the land and food. The consequences are alarming and long-lasting

Non-organic farming practices in French vineyards contribute to agricultural poison, contaminating b

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Created 01 Aug 2023
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File Size 77.38MB
Preview Resolution 960x540
Frame Rate 23.98
Total Clip(s) Length 00:15
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Number of Clips 1
Resolution 3840x2160
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Tags agricultural poison, biodiversity, climate change, contamination, crop damage, crop management, crop yield, ecological balance, ecological damage, ecosystem, environmental pollution, Environmental regulations, environmental responsibility, environmental sustainability, farming practices, food poison, french vineyards, Fungicides, Global Warming, harmful chemicals, harmful effects, hazardous substances, health risks, Herbicides, human health, Insecticides, land degradation, nonorganic farming, organic farming, Parkinsons disease, pesticide exposure, pollution control, Public Health, soil health, soil pollution, sustainable agriculture, sustainable practices, synthetic chemicals, toxic pesticides, toxicity, toxicology, water pollution,

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