Apulian traditional summer dish. Eat with Tomatoes, Olive Oil and Origano. Italian starter frisa is dry bread. Classical frisella with tomato, salt, oregano and olive oil. Tipical apulian still-life of healthy
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- Preparation of Italian starter frisella apulian traditional summer dish, dried bread made in Puglia
Preparation of Italian starter frisella apulian traditional summer dish, dried bread made in Puglia
Preparation of Italian starter frisella apulian traditional summer dish, dried bread made in Puglia
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| Last Update | |
| Created | 22 Feb 2022 |
| Audio in Preview | |
| Alpha Channel | No |
| File Size | 107.05mb |
| Preview Resolution | 960x540 |
| Frame Rate | 59.94 |
| Total Clip(s) Length | 0:24 |
| Looped Video | No |
| Number of Clips | 1 |
| Resolution | 1920x1080 |
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| Source Audio | No |
| Video Encoding | H.264 |
| Tags | apulian, baked, barley, border, bread, bright, cherry, closeup, crusty, cuisine, culinary, dessert, diet, dinner, dish, dry, eat, food, frame, fresh, frisa, frisella, gastronomy, green, healthy, homemade, international, italian, italy, lunch, mediterranean, nutrient, oregano, plate, Puglia, red, restaurant, ring, rustic, Salento, slice, snack, still life, tomato, tomatoes, traditional, typical, vegetables, vegetarian, wheat, |