Putting brewed dough into a confectioners tube. Process of making traditional french pastry. Preparing eclaires or profiteroles
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Putting Brewed Dough Into a Confectioners Tube
| Alpha Channel | No |
| File Size | 169.19mb |
| Preview Resolution | 960x540 |
| Frame Rate | 25 |
| Total Clip(s) Length | 0:23 |
| Looped Video | No |
| Number of Clips | 1 |
| Resolution | 1920x1080 |
| Recognizable Buildings | No |
| Recognizable People | No |
| Source Audio | No |
| Video Encoding | Photo, JPEG |
| Tags | bake, baked, bakery, beautiful, biscuit, biscuit cake, brewed dough, Choux, close up, closeup, confectionery, Cooking Pan, creating, delicacy, delicious, dessert, dough, dripping, eclair, eclaire, flour, food, food art, france, french, gourmet, hand, hands, ingredient, kitchen, make, making, pastry, patisserie, prep, prepare, preparing, profiterol, profiterole, Profiteroles, puff, Puff Pastry, recipe, stuffed, sweet, tasty, top, traditional, tray, tube |