Spicy Curry Leaves (or Karapincha) on a cutting board. Used primarily in South Asian cooking such as curries, masalas, and stews.
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Spicy Curry Leaves for Cooking
Alpha Channel: No, Looped Video: No, Frame Rate: 25, Resolution: 1920x1080, Video Encoding: Photo JPEG, File Size: 402MB, Number of Clips: 2, Total Clip(s) Length: 0:42, Individual Clip Lengths: 0:12, 0:30, Source Audio: No, Color: Full Color, Setting: Indoors, Pace: Real Time, Composition: Macro
| Alpha Channel | No |
| File Size | 402MB |
| Preview Resolution | 960x540 |
| Frame Rate | 25 |
| Total Clip(s) Length | 0:42 |
| length-video-individual | 0:12 , 0:30 |
| Looped Video | No |
| Number of Clips | 2 |
| Resolution | 1920x1080 |
| Color | Full, Color |
| Composition | Macro |
| Pace | Real, Time |
| Setting | Indoors |
| Source Audio | No |
| Video Encoding | Photo, JPEG |
| Tags | aromatic, curry, garam, india, indonesia, masala, pungent, seasoning, spices, Sri Lankan, Tamil, tandoori, thailand, tree, vietnam |